Fontina

Fontina Cheese is a semi-soft, creamy cheese with a mild, nutty flavor and a hint of earthiness. Originally from Italy's Aosta Valley, Fontina melts beautifully, making it a favorite for fondue, grilled sandwiches, and creamy sauces. Its smooth texture and rich taste also make it an excellent choice for mac and cheese, where it adds depth and a silky consistency that elevates the dish beyond the ordinary