Castello Blue

Castello Blue is a smooth, creamy blue cheese with a rich, tangy flavor that delivers a perfect balance of boldness and subtle sweetness. Made from cow’s milk, it features delicate blue veins throughout, giving it a distinct appearance and a sharp, savory bite. The texture is velvety and semi-frim yet spreadable, while the flavor is rounded with hints of earthiness and a creamy finish. Ideal for adding depth to cheese boards, crumbling over salads, or enhancing your favorite dishes, Castello Blue is a versatile and indulgent choice for blue cheese enthusiasts.